'A Taste of Brazil' Ep. 2 - Skyy Knox, Joaquim Cruze Deliver A Hit

SAN FRANCISCO, CA — (11-13-18) — A Taste of Brazil, the new gay adult film starring Skyy Knox, Joaquim Cruze, Johnny V., Remy Cruze, Danny Montero, Alan Wernik and Alexander Muller are aiming to deliver Falcon Studios another hit to add to their library of gay porn hits.

Released on the Falcon Studios gay porn network A Taste of Brazil Episode 2 delivered Skyy Knox and Top Man Hunk, Joaquim Cruze in soak drenched hardcore action.

Synopsis:
“Skyy Knox leans over the balcony and sees Joaquim Cruze skinny-dipping in the pool below. When the two lock eyes, Skyy wastes no time inviting the Brazilian hunk up to his room. Skyy is infatuated with Joaquim’s rock-hard body and kisses his way down to the bulge in Joaquim’s bathing suit. Skyy dives in and is met with a thick, uncut cock that he quickly gulps down. After receiving some sensual attention to his shaft and balls, Joaquim decides to return the favor. Joaquim goes all the way down on Skyy’s uncut dick, taking it down to his bushy pubes. He bends Skyy over a couch, spreads his cheeks, spits on his hole and goes to town eating Skyy’s hairless muscle-butt. ”

A Taste of Brazil Episodes Release Date:
A Taste of Brazil: Johnny V. | Remy Cruze [11-16-2018]
A Taste of Brazil: Alan Wernik | Alexander Muller [11-23-2018]
A Taste of Brazil: Danny Montero | Joaquim Cruze [11-29-2018]

Taste of Brazil DVD and scene downloads will be released to Falcon Studios fans on Friday, November 16, 2018, on the Falcon Studios Group Store.

Cast: Skyy Knox | Joaquim Cruze

Falcon Studios: Official Website

Falcon Studios: On Demand

Directed by: Tony Dimarco

Produced by: Tim Valenti

Production co: Falcon Studios

Distributed by: Falcon Studios Group

Country: USA

Language: English

Release Date: November 2, 2018

Worldwide Release Date: November 16, 2018

For marketing material information on ‘A Taste of Brazil’ for your website and brick & mortar stores, contact Falcon Studios VP of Marketing, Toby J. Morris at 1+415+321-6628

Article by: Keith Witchka, Staff Writer